There are dozens of reasons to brave the chaos that ensues here every weekend, but the best reason of all may be the pork chops adovada, three chops, tender as a whisper, smothered in green chile and served with rice, beans and a blistered jalapeno. Special bonus: Every Friday, anyone…
Panzano is slated to reopen for dinner on Thursday, January 28, after a major renovation of the eleven-year-old space tucked into the Hotel Monaco. The remodeling project was designed by the Puccini Group, an award-winning restaurant design firm out of San Francisco, and done over the past two weeks. “When…
Photo by Kim Allen from denverphotoarchives.com There’s no doubt that the Historic Elitch Theatre has an important place in Denver history; after opening in 1897, the venue hosted such venerable names as Patty Duke, Grace Kelly, Ginger Rogers, Vincent Price, Dick Van Patten…the list goes on, and so could we…
“Creating good food is a little like rocking out a good set on the dance floor,” says Adriana Aguilar. “It’s about making people feel satisfied with their experience.” Last fall, after a dozen years of spinning around the country as DJ Miss Audrey, Aguilar gave up the music business in…
Two great tastes that go together got an Iowa tavern in trouble with the local police department. In Iowa City on January 31, 2009, the constables went out and did compliance checks at local watering holes with a couple of underage volunteers. When they got to the Union Bar, a…
Munchies were the best invention ever. You know — the snack bags stuffed with a combination of Doritos, Sun Chips, Rold Gold pretzels and Cheetos. Eating an entire bag of any singular item is so mundane, but Munchies offered variety: They added texture to an otherwise monotonous crunch. A greatest…
I haven’t been loving the food coming from the kitchen where the above pic was snapped, but a marvelous plate of pork has a way of dulling bad memories. And this pig platter parading pork three ways, and paired with a glass of cabernet franc, went a long way in…
Your bologna has a first name, and a second name. This is common knowledge. But it also has an opinion about you — one that it shares with the rest of the world, freely and without reservation. And bologna isn’t the only lunchmeat that does this. They all do it…
Denver’s Independent Network of Restaurants (DINR), the group responsible for Harvest Week and A Saucy Affair, is asking its member restaurants to spread the love…through their liquid assets as part of DINR’s Valentine’s Day Cocktail Contest. The competition, which has already kicked off, continues through Wednesday, February 10, at which…
As a countdown to the Best of Denver 2010, coming April 1, Cafe Society is serving up, in no particular order, a hundred of our favorite dishes in Denver. Send your own nominations to cafe@westword.com…
Although New Year’s resolutions are usually made in bulk, why not make things easier for yourself this year? Simply resolve to drink more wine. Research abounds as to the health benefits of resveratrol, that nerdy-sounding compound found in red wine that’s been purported to do everything from lowering your blood…
Survived another 365 days? May as well turn the party into a week-long celebration with all the goodies you can scoop up during your birthday week. After cashing in on a few big-ticket food items to mark my big day, I thought, “What better way to pay it forward then…
When Ray LaHood, secretary of the U.S. Department of Transportation, stood up to address the U.S. Conference of Mayors last week, he gave a special shout-out to John Hickenlooper, who’d met with him in Denver the week before when LaHood was in town for a job summit — and cooked…
The good folks at Argyll, at 2700 East Third Avenue, know all about both gourmet food and alcohol, so you can bet that the six-course Scotch dinner that begins at 6:30 p.m. tonight will be well worth the $70 price tag. Master of Whisky Robert Sickler will walk guests through…
Denver’s public schools have been showing support for Haiti in a big way, between “penny wars” at Place Bridge Elementary, Hearts for Haiti at Goldrick and dozens of other fundraising events. The latest effort comes in the form a school fundraising staple: bake sales…
As we reported in this space a few weeks ago, Deluxe Burger is opening on Sunday, February 14, otherwise known as breakup Valentine’s Day. It’ll be the third member in a colony of restaurants and bars from chef Dylan Moore, who also owns Deluxe and Delite on Broadway. Moore, along…
There are many eating and drinking opportunities this week, including a beer-and-cheese pairing, a tequila dinner and the annual World Tea Festival. Here’s a taste of what’s ahead: Monday, January 25: Learn how to add the flavor of North Africa to your menu at Cook Street School of Fine Cooking’s…
Denver’s Independent Network of Restaurants (DINR), the group responsible for Harvest Week and A Saucy Affair, is asking its member restaurants to spread the love…through their liquid assets as part of DINR’s Valentine’s Day Cocktail Contest. The competition, which has already kicked off, continues through Wednesday, February 10, at which…
According to the bartender, who talked to the chef, there are seven cheeses in the macaroni and a heart attack that you see you bubbling away in the snap above. None, apparently, is Velveeta or white American, because I asked. I could be really cranky and ask you to not…
As a countdown to the Best of Denver 2010, coming April 1, Cafe Society is serving up, in no particular order, a hundred of our favorite dishes in Denver. Send your own nominations to cafe@westword.com…
Dateline: South Beach, Miami, home of the beautiful people, Art Deco buildings, sandy beaches and now the first Whopper Bar in the United States. Burger King has chosen South Beach as the testing ground for a new concept, the “Whopper Bar,” which combines fast-casual dining with beery beverages. The idea…
It’s been months in the making, but the Walnut Room Pizzeria is slated to officially open at 11 a.m. today (city inspectors willing) at 2 Broadway, in the old home of Freaky’s, which has had a $250,000 remodel. UPDATE: The city inspectors were not willing, and the Walnut Room Pizzeria…
