Guess where I’m eating chicken tikka masala?

Chicken tikka masala is quite possibly the most ubiquitous Indian dish in America, and while every restaurant has its own version, I’m partial to this particular one, which is served in a copper vessel, punctuated with assertive spices and plentiful with tender bites of chicken. Can you guess where I’m…

Natural Grocers opens today on East Colfax Avenue

Vitamin Cottage got its start in the mid-’50s, when Margaret and Philip Isely started a door-to-door business that emphasized natural foods. They opened their first storefront in Lakewood in 1963 and called it Vitamin Cottage because of both its healthy mission and the shop’s country-cottage appearance. Although subsequent stores didn’t…

All-V’s, a sandwich-slinging institution, closes on Eighth Avenue

All-V’s, a hole-in-the-wall sandwich shop that was loved for its old-school feel and its meaty subs, has closed after more than four decades on East Eighth Avenue. A sign in the window reads: “We put everything we had into All-V’s, but unfortunately it just wasn’t enough.” Another sign, this one…

Continental Sausage wins a Good Food Award for its bison pastrami

Denver-based sausage-maker Continental Sausage won a 2014 Good Food Award for its bison pastrami. Added to the award that Serendipity Confections of Wheat Ridge took for its chocolate-covered butter caramels with fleur de sel, that means Colorado companies have racked up sixteen awards since Good Foods began handing them out…

Photos: Chocolate and Beer pairing at Wit’s End

Wit’s End Brewery celebrated Valentine’s Day this by pairing the holiday’s most iconic food, chocolate, with one of Denver’s big loves: craft beer. Our photographer Danielle Lirette was at the Chocolate and Beer pairing to capture this sweet, sweet event. See also: Beer dinners, beer festivals and a visit from…

Guess where I’m eating Korean jambalaya?

I really, really wish that I could be as enthusiastic about the food at this quirky Korean restaurant as the chef who served it to me. But while he couldn’t have been more accommodating, jambalaya, Korean or otherwise, should have a modicum of flavor — and some heat — neither…

Teriyaki Madness opening in March in the University Hills Shopping Center

“Our food is addictive, and our concept is fresh!” exclaims the website of Teriyaki Madness, a Las Vegas-based, fast-casual chain that focuses on scratch-made teriyaki sauces lobbed on proteins like chicken, pork, beef and tofu. “Teriyaki Madness is the frenzy experienced by our raving fans who desire to have our…

Diners, Drive-Ins and Dives scout hits Mexico City Lounge

Its menu boasts that Mexico City Lounge has been family-owned for over forty years — and every year shows in the depth of flavor this modest kitchen gives its green chile (offered hot or mild), its fried tacos, its steak and breakfast burritos, even that squeeze bottle of salsa. Although…

Photos: Masters of the Brewniverse was rowdy fun

The Wynkoop Brewing Company presented its inaugural Masters of the Brewniverse Beer Festival and Brewery Pageant on Thursday night at the Oriental Theater. Guests got to sample lots of beer from more than fourteen breweries while watching reps and brewers from each brewery compete on stage for the crowning title…

Photos: The forecast is chile at Chubby’s on West 38th

When Mayor Michael Hancock’s office announced that it would be sending green chile from the Original Chubby’s, as well as other local Mexican restaurants, to the mayor of Seattle to pay off a Super Bowl bet, we were concerned: Did the mayor mean the original Chubby’s, the restaurant on West…

Photos: Trader Joe’s finally opens in Denver

Lines formed hours before the doors opened this morning, but Denver has been waiting much longer for Trader Joe’s, the famous West Coast grocery store chain, to arrive in Denver. And today, three stories opened simultaneously in the metro area — one in Boulder, one in Greenwood Village, and one…