West End Tap House opens today on Tennyson Street

The West End Tap House, at 3945 Tennyson Street, opened this afternoon and is hoping for a quiet weekend to sort out the kinks and the glitches before it gets rolling next week. The new pub features twenty craft beer on tap, mostly from Colorado, as well as twenty wines…

Guess where I’m eating a diner breakfast…for dinner?

This was the first time I’ve been to this diner during the daylight, but morning, noon and night, breakfast is on the menu, and while it’s more conducive to a 2 a.m. grease soak — after a few beers or ten are swishing in your belly — breakfast for dinner…

Blake Street Tavern turning basement into a game room

Three years ago, Blake Street Tavern moved a block south from the spot it had been for close to seven years, into the massive warehouse space at 2301 Blake Street that had once been home to Polly Esther’s (and many clubs before that). The first floor was filled with a…

Say happy second birthday to Hideaway Steakhouse today

The Hideaway Steakhouse, 2345 West 112th Avenue in Westminster, is turning two. It’s seen some challenges since it opened, including losing opening chef Chris Cina and gaining Steve Prograr, who recently left Abrusci’s to sign on at Hideaway. See also: – Hideaway Steakhouse opens today with chef Chris Cina at…

Blue Cow Eatery gears up for Easter — and summer at Red Rocks

Charlie and Pam Nathan opened the Blue Cow Eatery in Morrison in 1990, and have had a hopping breakfast and lunch business ever since. Five years ago, they added dinner service Thursday through Sunday — but only during the Red Rocks season. Which officially kicks off at the end of…

Guess where I’m eating pupusas?

Despite the stained tablecloths, the pulsating music (and then none at all) and a dining room bereft of any bodies during the lunch hour, the housemade pupusas (and hot sauce) at this South American restaurant are worth a return visit. Can you guess where I’m eating? Special bonus: Anyone who…

Mad Greens comes up maddeningly short in Cherry Creek

I learned about Mad Greens, the Denver-based, salad-serving fast-casual chain shortly after I moved to Denver. I spotted one of the stores on the 16th Street Mall, and figured the eatery catered to on-the-go, single health nuts and people who made lunch dates for reasons other than eating. So naturally,…

Hoot and Howl silenced in Northfield

We’d missed the closure of Hoot and Howl — just as most people missed the restaurant/venue when it was actually open in the Shops at Northfield Stapleton. That development isn’t very old, but already the space at 8270 East Northfield is getting a reputation as a black hole, having already…

Round two with Garren Teich, exec chef of 1515 Restaurant

Garren Teich 1515 Restaurant 1515 Market Street 303-571-0011 www.1515restaurant.com This is part two of my interview with Garren Teich, exec chef of 1515 Restaurant; part one of our chat ran yesterday. Most memorable meal you’ve had: In Pines Point, Maine, there’s a little lobster shack where you can buy a…

Get a gluten-free education at Johnson & Wales today

Johnson & Wales University, 7150 Montview Boulevard, is welcoming chef Lena Kwak for a cooking demonstration and tasting featuring her gluten-free flour: Cup4cup, which she co-developed during her time with Thomas Keller at the French Laundry in California. See also: – Reader: Gluten-free diets are not a fad – Denver’s…

Vesta Dipping Grill gets a closeup on the Travel Channel tonight

Vesta Dipping Grill, 1822 Blake Street, will be featured on the Travel Channel’s Food Paradise series tonight as part of the program’s exploration of the best steak dishes around the country. See also: – Trends without end, round five: Pickling, pop-ups and moving beyond buzzwords – Photos: Happy birthday to…

Denver’s ten best new bars of 2012

With the additions of everything from neighborhood taverns to high-end lounges, Denver’s bar scene got even better in 2012. Residents and tourists alike have many more options when they’re looking for fun after the sun goes down — or even before that. Here, in no particular order, are Cafe Society’s…