According to the Aurora Police Department, there is one singular demonic monster responsible for Friday’s unthinkable early morning massacre at the Dark Night Rises screening at a Century movie theater in Aurora — and he’s now sequestered in solitary confinement in a jail cell. But it appears that at least…
It’s hard to argue with most of the changes made during the six-week-long renovation of theWazee Supper Club. For the first time in forty years, for example, the restaurant has air-conditioning — and it couldn’t have been introduced at a better time. And while the dumbwaiter is no longer needed…
There was no solace to be found this weekend, although the twice-dipped ice cream cones from this shrine to sundaes, shakes and swirls made for a fleeting moment of sweet nostalgia. Can you guess where I’m eating? Special bonus: Anyone who gives the first correct answer to the week’s Guess…
Denver’s new restaurants just keep getting better, bolder and more big city. For proof, look at Central Bistro and Bar, the Highland restaurant that will open to the public on Wednesday. “We spent a ton of time researching award-winning restaurant designs, and used those as inspiration for our own design…
Red Robin, home of the juicy, fried-egg and crispy bacon-garnished Royal Red Robin burger, is hot for two new burger styles: “Cry Baby” and “Fiery Ghost.” Having already tried much of the Denver-based chain’s lineup at Red Robin’s Burger Works, I had to find out of these two hottie burgers…
This is the third in a series of pieces profiling Colorado-grown products…and what some local restaurants do with them. Why is Red Wagon Organic Farm’s produce so beloved among Colorado’s chefs? Simple: They know when to let it go. “If the quality isn’t there, we simply don’t offer it for…
Cafe Society dished up five Guess Where? contests last week, ranging from a margarita from Margs Taco Bistro to a damn good patty melt from Zaidy’s Deli to one of my favorite dishes so far this year: a Vietnamese lamb curry…
No one’s saying you have to go meatless just because it’s Monday — but as incentive to join the growing movement, every week we’re offering an animal-free recipe. Have you ever met a pancake naysayer — someone who claims not to like pancakes? We think those people have been subjected…
In honor of the chain’s founding in 1964, Arby’s is offering its Classic Roast Beef sandwich for just 64 cents today…
Yes, Cafe Society rolled out a new commenting platform late last week, and readers have not hesitated to dish out their opinions. Some of the problems have been fixed: Most of the lost comments are now back on the posts (let us know of any still missing), and the number…
The Tour de Jax, a traveling dinner series hosted by each of the three Jax Fish House locations, begins today. Chefs Sheila Lucero, Amos Watts, Kevin Grossi and Adam Watts — along with special guest (and James Beard Award nominee) Lance Hanson of Jack Rabbit Hill Estates Winery — have…
“We’ve done dipped for fifteen years.” Vesta Dipping Grill celebrated fifteen years of dipping in LoDo last night with a six-course feast and fundraiser benefiting the nonprofit LoDo Cares. Owner Josh Wolkon invited former Vesta chefs Tyler Skrivanek of Duo, James Rugile of Mizuna, Wade Kirwan of Adrift, Dillon Maddox…
A signature New York City barbecue pig-out is being expanded to the Mile High City. Danny Meyer’s Union Square Events is debuting the first annual Big Denver Barbecue Block Party, at Skyline Park August 4-5, featuring pitmasters from around the country, cooking demonstrations, live music and, of course, pounds and…
UPDATE: Masterpiece Cakeshop’s days of shutting out same-sex couples appear to be over. In December 2013, an administrative law judge ordered Masterpiece’s owner, Jack Phillips, to cease discriminating against gay couples. In May 2014, the Colorado Civil Rights Commission unanimously upheld his ruling. After the second hearing, however, Philips said…
Prost Brewing has announced an opening date of August 23. The LoHi-area craft brewery will focus on German-style lagers and began brewing them in early July; lagers typically take six to eight weeks to prepare…
It’s strange drinking a margarita in a space that used to bake bagels, and I’m guessing some of the staff are leftovers, because it took forever to get a margarita — just like it used to take forever to get a bagel sandwich. Can you guess where I’m drinking? Special…
Patxi’s (pronounced pah-cheese) Pizza — a San Francisco-based pizza chain — is opening two locations in the metro area later this year: one in Cherry Creek at 185 Steele Street and one in Englewood at 3455 South University Boulevard…
Business Insider recently served up a list of the most popular fast-food chains in the U.S., put together by food-industry research firm Technomic; McDonald’s rated the number-one slot. And in her own analysis of that fast food list, Jenn Wohletz confessed to having contributed to the financial health of some…
Unwined — a two-day alternative wine-tasting geared towards a younger scene — begins tomorrow at the EXDO Event Center, 1399 35th Street. In addition to unlimited samples of wine, there will be a variety of food trucks and DJs spinning tunes. The party starts at 7 p.m. and tickets cost…
Today Cafe Society (and all the other Westword blogs) rolled out a new user profile platform dubbed My Voice Nation. Your voice in our comments section will now be amplified through a fancy new commenting program called Lifefyre (“live fire”). Read all about it below. (And forgive us any glitches…
Il Vicino, which opened on South Gaylord Street last week, now has a sibling gelateria and coffeehouse. Veloce officially opened yesterday on the front patio, and is serving a half-dozen flavors of Little Man Ice Cream, including classic pistachio and the more unusual mango-habenero…
For the past four days, Chicken Kabob — the fast-casual Persian joint that Foad Aftahi opened last fall at 9678 East Arapahoe Road in Greenwood Village — has been mysteriously closed. The phone mailbox is full, and there’s no message posted on the place to indicate Chicken Kabob’s status –…
