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Giddyup! Stock Show Shenanigans and More Things to Do in Denver This Week

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Restaurants

Showing 419 - 440 of 20547
Salmon tea bites, a deviled egg salad croissant sandwich and more Easter specials from Elway's

Hop to It: Here’s Where to Book Easter Brunch Reservations

By Abigail BlissApril 17, 2025

From bottomless buffets to prix fixe specials and Á  la carte options, we’ve rounded up over thirty places to dine on Easter Sunday.

outside of Korean sop restauant

Eat Up Havana: Soup’s On at Mr. Tang

By Antony BrunoApril 16, 2025

In this Korean food-dense stretch of Havana Street, Mr. Tang lives up to its name.

man standing next to a motorcycle holding a tray of hot dogs

Hot Dog Business Heats Up as Jim Pittenger Takes Back Biker Jim Name

By Gabe TothApril 16, 2025

“It’ll take a minute before we get back to Coors Field or Red Rocks or any of those places, and I would love to do it. Those are fun places. There’s days that you make more friends than money.”

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store filled with spices

Savory Spice Swap: To Everything, There Is a Seasoning

By Lisa FlavinApril 14, 2025

“If your spices have faded in color, have a weak aroma when you open the jar, or don’t ‘pop’ when you taste them, it’s probably time to swap them out.”

airplane at front of ice cream shop

Every Opening and Closing This Week: Jeff Osaka Shutters Last Spot, Kizaki and Catira Debut

By Molly MartinApril 12, 2025

While Sushi-Rama exits the scene, the Den Corner gets another dining option. And Little Man is back in Central Park!

Five sushi varieties from Kizaki

Sushi Den Founder Debuts Omakase Concept Kizaki on South Pearl Street

By Abigail BlissApril 11, 2025

“Kizaki is my vision of retirement…I want to finish where I started – making sushi.”

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old west bar

Roberta’s Checking Out, Little Johnny B’s Checking In at Urban Cowboy

By Patricia CalhounApril 11, 2025

Mamas & Papas Hospitality is now getting a pizza the action at the boutique hotel.

healing cremony

The Old GrowHaus Is Gone, but the Organization Is Building for the Future

By Audrey FerrerApril 10, 2025

“Being able to create a blank canvas for us to dream upon is very special for us.”

chef behind counter

First Look: Kaiseki-Inspired Dinner at The Counter at Odell’s

By Helen XuApril 9, 2025

“We’ll be changing the menu a lot so guests want to come back more often; they’ll have a different experience almost every time.”

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man and woman in front of restaurant sign

Catira Bringing a True Taste of Venezuela to Denver

By Helen XuApril 8, 2025

“We really felt like this was an opportunity not only to serve Venezuelans who are looking for that taste and feeling of home, but to bring that to Americans.”

woman and man in front of a "polidori" sign

After a Century, Polidori Sausage Is Stuffed With History

By Helen XuApril 8, 2025

The state’s oldest family-owned sausage manufacturer is celebrating 100 years.

hot pot

Every Opening and Closing This Week: Tasty Pot LoHi Debuts, Lucky Noodles Is Back and More

By Molly MartinApril 5, 2025

April kicked off with new spots – and no closures to report.

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fajitas

Eat Up Havana: Las Fajitas Serves Up the Sizzle

By Antony BrunoApril 2, 2025

This Aurora spot aims to reclaim the glory of the Tex-Mex staple.

man standing next to a hot dog cart

Diamond Dawgs Has Been a Rockies Game Day Hit Since Coors Field Opened Thirty Years Ago

By M.G. MariniApril 2, 2025

On opening day, Joyl Watkins will be slinging dogs for fans, just as he has since 1995.

Garage door area of a brewery.

Restaurant Roll Call: Every Opening and Closing in March

By Molly MartinApril 1, 2025

Two new breweries were among the 21 additions last month.

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a red building

East Colfax Is Getting a ’70s Dive Bar From a Nederland Craft Brewery

By Gabe TothApril 1, 2025

The Knotted Root Presents the Circular Lounge will include a retro arcade, pool hall, patio and custom fifty-disc CD jukebox.

barbecue meat and sides on trays

The Best Bites We Had in March

By Molly MartinMarch 31, 2025

Among the highlights was our new favorite mac and cheese.

man in front of a brightly colored mural

Sushi-Rama’s Last Remaining Location in RiNo Closing April 12

By Molly MartinMarch 31, 2025

The conveyor-belt sushi spot is chef and restaurateur Jeff Osaka’s last remaining eatery.

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people outside a brick building

Every Opening and Closing This Week: Farewell to Blue Moon, the Merc and More

By Molly MartinMarch 29, 2025

Also saying goodbye: Halfpenny Brewing in Centennial and doughnut shop Dochi.

various food on plates on a white table

Seven Most Anticipated Denver Restaurants Opening This Spring

By Molly MartinMarch 28, 2025

Get hungry…

a food truck

Burger Bombs Have Been a Hit for The Rolling Stoves Food Truck

By Chris ByardMarch 28, 2025

“It’s like a savory Uncrustable,” says owner Jesse Williams, who founded the mobile food business after spending fourteen years in prison.

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woman and a man posing

Safta Owner Opening Italian Lounge at the Source Hotel

By Molly MartinMarch 28, 2025

Ceci! (pronounced “cheh-chee”) is set to debut in mid-2025.

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