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The cuisines of Israel and other regions of the eastern Mediterranean have become a bona fide trend across the U.S. — primarily…
By Danielle Lirette
Ask'Kara Launches Sunday Brunch
By Mark Antonation
Tags: Breakfast and Brunch
Every Restaurant and Bar Opening and Closing This Week
Tags: Open and Shut Cases
Ash'Kara Brings Israeli Cuisine to LoHi
Tags: First Look, Food News, Open and Shut Cases
Calabrian chili, orange zest
chopped romaine, red bell pepper, cucumber, red onion, crispy chick peas, avocado, za' atar ranch dressing
falafel, chicken, or lamb shawarma with spiced rice, arugula, pickled red onion, tomato and tzatziki dressing
lemon agrumato, sumac
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