Danielle Lirette

Super Mega Bien

Danielle Lirette
Chef Dana Rodriguez brings magic to even the humblest of ingredients at Super Mega Bien, where dim sum-style small plates offer diners tastes of Oaxaca, Yucatán, Puerto Rico and other Latin American culinary hotbeds. Family-sized dishes have always been part of the menu, and they’ve adapted well for takeout and delivery, particularly the succulent cochinita pibil complete with tortillas, salsas and toppings.

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