The BSide was opened in 2014 by Star Bar owner Justin Lloyd, who took his concept of a neighborhood hangout to 17th Avenue and added a menu of upscale comfort food. Coconut-milk-brined and pressure-fried chicken is the signature dish, showing up in sandwiches, salads and â??TV Dinnersâ?� with an assortment of thoughtful sides. An impressive tap list complements a board of quirky craft cocktails with spirits both exotic and local.