Eat your words, Bill Husted

In today's Denver Post, Bill Husted writes about Jason Sheehan's upcoming book, Cooking Dirty: A Story of Life, Sex, Love and Death in the Kitchen, and quotes from a negative (and very entertaining) review published last week in the Los Angeles Times by that paper's food writer, Russ Parsons. "You...

By Patricia Calhoun

June 7, 2009

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In today's Denver Post, Bill Husted writes about Jason Sheehan's upcoming book, Cooking Dirty: A Story of Life, Sex, Love and Death in the Kitchen, and quotes from a negative (and very entertaining) review published last week in the Los Angeles Times by that paper's food writer, Russ Parsons.

"You probably won't read this in Sheehan's column," Husted avers.

Maybe not. But that's because Sheehan already wrote about it right here on this blog the day the L.A.Times review came out.

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Patricia Calhoun is editor-in-chief of Westword, the alt-weekly she co-founded in September 1977. She’s been inducted into the Colorado Press Association Hall of Fame, the Association of Alternative Newsmedia Hall of Fame and the Colorado Restaurant Association Hall of Fame. She’s also received dozens of local, state and national awards for writing, including first place for feature writing and first place for column writing with the Society of Professional Journalists. Patricia is a weekly commentator on Colorado Inside Out, PBS 12's public affairs roundtable, which has won two Emmys.

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