Tonight: Culinary Connectors Supper Club at Cafe Aion

Cafe Aion, 1235 Pennsylvania Avenue in Boulder, joined the local dining scene early this year and earned a quick rave from Laura Shunk. Tonight at 6:30 p.m., the restaurant will host the Culinary Connectors Supper Club. Admission is $59; call 303-993-8131 to sign up, and find more details at www.culinaryconnectors.com…

Five most unnerving Halloween candy commercials

For the next few weeks, our favorite candy companies — or at least the ones that spend the most on TV advertising — will be shoving their chocolate-, peanut butter- and nougat-filled ads down our throats. Yes, it’s the high season for candy advertising — already weird enough, but even…

Ask the bartender: How to make a Manhattan

Sean Kenyon knows how to pour out both drinks and advice. A third-generation bar man with almost 25 years behind the bar, he is a student of cocktail history, a United States Bartenders Guild-certified Spirits Professional and a BAR Ready graduate of the prestigious Beverage Alcohol Resource Program. You can…

Japanese Kitchen makes way for Mt. Everest Restaurant & Bar

Japanese Kitchen, a little spot at 2125 South Sheridan Boulevard (and no relation to the original Japanese Kitchen downtown), has closed — but it won’t be empty for long. Mt. Everest Restaurant & Bar, which will serve Indian and Nepalese food, will be opening soon in that space. Is it…

Guess where I’m eating?

Check out those Syrian sausages in the above pic — a mix of beef, lamb and Mid-East spices rolled into long, lanky ropes and tucked into a housemade pita pocket studded with lettuce and tomatoes and slicked with tahini sauce. That was lunch on Saturday at a Middle Eastern joint…

Larimer Associates debunks the rumors around Madison Street

“This nonsense about us forcing them out is just that: nonsense.” That line was in an e-mail from Joe Vostrejs, COO of Larimer Associates, the group that’s partnering with Brian Sifferman, general manager of Larimer Square’s Corridor 44, to open Madison Street, at 1222 Madison in the Congress Park neighborhood,…

Trans fat-eating mom can make a fat baby!

Were you a pleasingly plump baby? If so, you might have a case against your mother — if she was ingesting trans fat by the gallon while breastfeeding. Alex Anderson, assistant professor at the UGA College of Family and Consumer Sciences, and his team studied 96 women and their babies…

Tonight: Osteria Marco hosts a Slow Taste of Italy

Frank Bonanno hosts a Slow Taste of Italy at 6:30 p.m. tonight at Osteria Marco, 1453 Larimer Street. The five-course Italian meal features local and sustainable ingredients; the courses are all paired with wines from around Italy. Tickets are $90; to snag a seat, call 303-534-5855 or go to www.osteriamarco.com…

Marczyk Fine Food brings back burger night

This October afternoon is so mild that Marcyzk Fine Foods has resurrected its burger night. “It was supposed to end last week,” the Marcyzk website admits, “but the weather is so beautiful we are going to keep going until Mother Nature tells us to stop!” And that means from 5…

News of Madison Street’s opening riles up Congress Park neighbors

The Larimer Associates and operating partner Brian Sifferman, of Larimer Square’s Corridor 44, haven’t even opened the doors to Madison Street, their newest project at 1222 Madison Street, and already they’re getting all kinds of flack from the neighbors, many of whom don’t want to see the space, which promises…

Guess where I’m eating?

Happy hour is prime time for getting awesome deals on the bar bites doled out where the above pic was flashed. We love the jalapeno poppers wrapped with prosciutto, but the jumbo shrimp, lightly battered and fried and glistening with a sweet and spicy Thai glaze, gratifies our bellies, too…

Chopsticks China Bistro is seized for non-payment of sales tax

I was longing for hot and sour soup and soup dumplings yesterday, but when I pulled into the parking lot of Chopsticks China Bistro, 5117 South Yosemite Street, one of my favorite joints to get both, the dining room was dark and the front door and windows had been plastered…