Aurora Brewery Closing, Planning to Relocate After Two Decades
“We’re filled with gratitude for the past and also excited for the future.”
“We’re filled with gratitude for the past and also excited for the future.”
“We’re not bringing a cocktail bar to Colfax— we’re bringing the Colfax spirit into a cocktail bar.”
“I wanted a small restaurant where a chef can really control the environment and the quality, and that’s what we are.”
We tried these popular “lace skirt” dumplings from Japan to find out.
Are you team fried, team cake, or team cronut?
This will be its third iteration since 2020.
“We’ve loved every brisket, rib, and smile we’ve shared over the years — you’ve all become like family to us.”
It’s also planning to open in the former Wendell’s in Berkeley and El Tepehaun in Englewood.
A trendy Mexican eatery has expanded to Central Park, while a popular Aurora bar has been resurrected by new owners.
Under new owners for the last four months, it’s expanded beyond beer.
It’s celebrating all weekend long.
Four Colorado spots hold the distinction for sustainability practices.
The restaurant has a lot of options, from dumplings and buns to buttery fried prawns and braised ribs.
“We wanted to build something intimate, so it feels like we have a bar in the middle of a jungle.”
Will it become the next Chipotle?
“I’m going to work my ass off to rebuild and reinvent the shop to fit into these crazy, scary financial times.”
From the food, to the drinks, to the entertainment, this Aurora spot aims to be a home away from home.
A dino-centric revamp fell apart and now, just one food stall remains.
Douglas Rankin also plans to reopen his award-winning eatery Bar Chelou in the Mile High next year.
“It’s hard to describe, but there’s a spirit here like no other. The Brown Palace isn’t just a hotel, it’s a feeling.”
Olde Town Arvada is celebrating with a community toast on Wednesday, October 22.
Fans will once again have a brick-and-mortar spot where they can get Jim Pittenger’s famous dogs.