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Danielle Lirette

Hop Alley

Danielle Lirette
Building on the success of Uncle, his ramen joint, Tommy Lee opened Hop Alley (named for Denver’s long-gone Chinatown) in 2015. Lee’s exhilarating take on Chinese food, with interpretations of Cantonese, Sichuan and Beijing-inspired dishes (among other regions), translates surprisingly well for takeout and delivery, bolstered by an equally inspiring list of wine, beer and cocktails.

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