Yolanda's Tacos Puerco Adobado: The Dishes of DISH 2015

On Sunday, September 20, Westword will host DISH, its 21st annual celebration of the Denver dining and drinking scene. More than forty favorite restaurants of Westword food writers and readers will be sampling delectable dishes at DISH. And this year, we're introducing something new: Tacolandia, a special area devoted to...

By Westword Staff

September 17, 2015

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On Sunday, September 20, Westword will host DISH, its 21st annual celebration of the Denver dining and drinking scene. More than forty favorite restaurants of Westword food writers and readers will be sampling delectable dishes at DISH. And this year, we're introducing something new: Tacolandia, a special area devoted to offering diners a taste of street tacos.

Yolanda's Tacos will be there, serving puerco adobado tacos: grilled red chile-marinated pork, garnished with cilantro, onion and lime. The dish was created by Yolanda's Taco and is served daily at all three locations in metro Denver, including one at 1699 South Colorado Boulevard that will be supplying DISH.

DISH 2015 runs from 12:30 to 3:30 p.m. on Sunday, September 20, in Sculpture Park at the Denver Performing Arts Complex. Tickets — which include unlimited samples of food and drink — are $50 for general admission; the $85 VIP ticket includes early admission at 11 a.m. Buy your DISH tickets here — and as a food fan, if you use the promo code "Denverdish," you can get a GA ticket for just $25!

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