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Free healthy cooking class today, "Ode to Shellfish" at BRU tonight

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Ian Clark, executive chef and brewmaster at BRU handbuilt ales and eats, is hosting an "Ode to Shellfish" beer dinner at 7 p.m. tonight. He'll prepare a four-course meal featuring oysters, shrimp and mussels; each dish will be paired with a variety of BRU's homemade beers. Tickets are $45; call 720-638-5193.

Keep reading for other events on today's culinary calendar.

See also: The Westword 2014 Food and Drink Bucket List: #25-16

The Health & Wellness Center at the Anschutz Medical Campus has teamed up with chef Paolo Neville of Bistro Elaia on a series of free classes that demonstrate healthy cooking techniques and recipes. The lesson from 5:30 to 6 p.m. focuses on side dishes such as quinoa zucchini tarts and red lentil and sweet potato salad. To register for the class and learn about more in the series, go to the Anschutz Community Wellness page.

Euclid Hall is featuring special beer flights every Tuesday in January from 3 p.m. until closing. Tonight's Badass tastings include three, two-ounce pours of Anchor OBA American Strong Ale, Dogfish Head Raison D'etre Belgian Strong Dark, and Ommegang Take the Black Stout. Each beer is paired with three bite-sized snacks for just $12.50 per person.

And Euclid's sister restaurant, Rioja, will host wine tastings on Tuesday in January from 5 p.m. until close. Tonight's theme is savory Sherries; the four samples are paired with four bite-sized snacks from the Rioja kitchen for only $15.

For information on dozens of culinary events around town, visit our online Food & Drink listings -- and if you have information for a culinary event you'd like included in our online calendar, send it to cafe@westword.com.


Keep Westword Free... Since we started Westword, it has been defined as the free, independent voice of Denver, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Denver with no paywalls.

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Join the Westword community and help support independent local journalism in Denver.

 

Join the Westword community and help support independent local journalism in Denver.