Here's what to expect from our 2011 Best Specialty Pizza winner:
Owners: David Bravdica and Thomas Garnick
Chef: David Bravdica
What will you be serving at Dish? Three dishes. A Margherita with crushed San Marzano tomatoes, fresh mozzarella and organic basil; the "pig and fig" -- a white pizza topped with hot coppa, fresh mozzarella, Gorgonzola blue cheese and figs; and Porchetta sliders: oven roasted pork shoulder, pesto and arugula on a brioche bun.
What's your favorite dish on your menu? Depends on my mood...all of it!
Find all the details on Dish, including how to get tickets, here.
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