Polish cooking smacks of home kitchens and generations of family members working together all day to create a celebratory feast. That's what you'll find at Baba & Pop's, which opened just days before the restaurant shutdown in March 2020. Fortunately, frozen bags of pierogi kept the business afloat until the dining room could reopen, and now guests can enjoy a full menu that includes such Slavic staples as cabbage rolls, kielbasa, sauerkraut soup and tangy cucumber salad. But a little Colorado has rubbed off on Polish-Canadian owner Jeremy Yurek and his wife, Katherine, so don't be surprised to find some zingy green chile hiding inside your pierogi.