The drive from Denver to Parker hardly seems like a haul when your destination is Poulette, a bakery that started as a home-based pop-up from husband-and-wife chefs with highly impressive résumés and legendary mentors. In late 2021, Alen Ramos and Carolyn Nugent moved the business into a brick and-mortar location, and they haven’t stopped producing spectacular baked goods since, making this a destination for world-class cakes, breads, macarons and much more, including killer Wednesday sandwich specials.