100 Favorite Dishes: A Collaboration Pot Pie From Humble Pie and Kitchen Table

No. 46: Smoked-Brisket Stroganoff Pot Pie From the Humble Pie Store and Kitchen Table
Comfort food has an advantage over our food-buying impulses at this time of year, but two eateries got together this month to make that advantage clearly unfair. If one warming, home-style dish can lead to us packing on a few pounds of bear fat for the coming winter, a collaboration between a pie shop and a Midwestern kitchen with a penchant for barbecue is like being hit by comfort food squared. We'll just give in and start our hibernation preparations a little early.

The Kitchen Table, at 1426 East 22nd Avenue, smokes a pretty tasty beef brisket, and sometimes even makes stroganoff with it — a stroke of barbecue genius for the combination of creamy richness augmented with a hint of wood smoke. And Humble Pie, which moved to 3550 East Colfax Avenue in February, is already a master of savory pot pies. Somehow (these things happen) the stroganoff ended up inside a pie crust with a top shell laced with cheddar cheese, and the result is the most decadent pie this side of, well, this side of Humble Pie's own chocolate-bourbon pecan pie. 

The smoked-brisket stroganoff pot pie is a limited-time offering for now; get it through Friday at Humble Pie. Or fill up on brisket stroganoff (it's worth a stop even without the pie shell) at the Kitchen Table this Wednesday and Thursday. Humble Pie owner Jessica Dolgan says the two restaurants may collaborate on the pot pie again soon, but for the next few weeks, she'll be focusing on rolling out Thanksgiving specials and setting up a pie-ordering kiosk inside the shop.

Hungry for more? All of the dishes in our 2016 countdown are linked below.
No. 100: Masala Beef at Biju's Little Curry Shop
No. 99: Bacon Shrimp and Grits at Bacon Social House
No. 98: Porchetta and Kimchi Sandwich at Brider
No. 97: Squab-and-Sunchoke Tortellini at Abejas
No. 96: Housemade Burrata at Viand
No. 95: Schweinshaxe at Rhein Haus
No. 94 Kimchi Jeon at Seoul BBQ
No. 93: Zuppa Pomodoro at Parisi Italian Market & Deli
No. 92: The Ocean Salad at Sushi-Rama
No. 91: The Signature Bowl from Churn & Burn
No. 90: Green Chorizo at Los Compadres
No. 89: The Diavola Calzone at Pino's Neighborhood Pizzeria
No. 88: Biscuits and Green Chile at the Noshery
No. 87: Chirashi at Izu Sushi
No. 86: Brisket and Ribs at GQue Championship BBQ
No. 85: The Tornado at the Chowder Room
No. 84: Korean Fried Chicken Wings at Yong Gung
No. 83: A Meatball Hero at Lil' Ricci's New York Pizzeria
No. 82: Shakshuka at Stowaway Coffee + Kitchen
No. 81: Late-Night Ramen at Brazen
No. 80: Potato Tacos at El Tejado
No. 79: Corned Beef Heart at theWay Back
No. 78: The Fried Bologna Sandwich at Snarfburger
No. 77: Sweet Corn Mezzaluna at Bar Dough
No. 76: Duck Confit at Table 6
No. 75: Croque Monsieur at Fire
No. 74: Tahini Cookies at the Preservery
No. 73: The Alferd Packer Salad at MAD Greens
No. 72: The Tuna Poke Bowl at Ohana Island Kitchen
No. 71: Mini Chile Rellenos at La Loma
No. 70: The Combination Banh Mi at Vinh Xuong Bakery
No. 69: The Falafel Waffle at Moxie Eatery
No. 68: Korean Fried Duck Wings at Chow Urban Grill
No. 67: Spaghetti Alla Carbonara at Spatola
No. 66: The Classic Burger from Skirted Heifer
No. 65: The Chicken Salad Stuffed Avocado at Poppies
No. 64: Super Pass Key Special at Pass Key
No. 63: How the West Was Won at Dozens Restaurant
No. 62: Manzo With Polenta at Spuntino
No. 61: P & S Snack Mix at the Pig & the Sprout
No. 59-60: Sloppers at Gray's Coors Tavern and Diego's
No. 58: Potstickers at Zoe Ma Ma
No. 57: Griddle Cooked Bullfrog at Yum Yum Spice
No. 56: Macaroni and Cheese at Work & Class
No. 55: Lobster, Egg and Caviar Bruschetta at Bar Fausto
No. 54: Orecchiette at Coperta
No. 53: Cheese Steak at Steuben's Food Service
No. 52: PB&B Acai Bowl at ProsperOats
No. 51: Gold Miner's Breakfast at River and Woods
No. 50: Bison Pastrami at To The Wind Bistro
No. 49: Spicy Beef Hot Pot at Bronze Empire
No. 48: Brad's Neo Gyro at Avelina
No. 47: The Egg and Croissant Sandwich at La Fillette Bakery